Nutritional Immunology
Nutritional immunology is an arena of immunology that emphases on studying the influence of nutrition on the immune system and its shielding functions. Main part of nutritional immunology includes studying the possible effects of the diet on the management and preclusion on developing autoimmune diseases, chronic diseases, allergy, cancer and other infectious diseases. Other associated topics of the nutritional immunology are: malabsorption, nutritional metabolic disorders and malnutrition including the determination of their immune products.
Related Conference of Nutritional Immunology
April 16-17, 2026
13th World Congress and Exhibition on Antibiotics and Antibiotic Resistance
London, UK
Nutritional Immunology Conference Speakers
Recommended Sessions
- Aging and Immunosenescence
- Bacterial Immunology
- Cancer Immunology and Immunotherapy
- Cell & Plant Biology
- Cell , Animal & Plant Biology
- Cell Biology
- Clinical Immunology & Current & Future Research
- Digital Health and Telemedicine in Allergy Care
- Emerging Infectious Diseases
- Environmental and Occupational Immunology
- Immune Regulation
- Immune System
- Immuno informatics & Systems immunology
- Immuno-Genetics
- Immunohistochemistry
- Immunological Aspects of Drug Allergies
- Immunology
- Immunometabolism
- Immunotherapy
- Nutritional Immunology
- OncoImmunology
- Pediatric and Neonatal Immunology
- Reproductive Immunology
- Therapeutic Antibodies
- Transplantation and Computational Immunology
- Vaccines & Immunization
- Virology and infectious diseases
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